IT BEGINS AT SUNSET
For those of you looking for something a bit more healthy, try our salads.
Lightly seasoned, this combination of ground steaks is tasty and juicy.
We offer a variety of local brews in the bottle or on tap. Full bar.
Sunset's signature Buck Head Beef and char grill bring out the unique flavors in every piece of meat we cook. Then, we apply our signature Seasoning to our steaks & burgers on our char grill. All meats cooked to perfection.
SUNSET BAR & GRILL
Seasoned with our own seasoning we blend and grilled over an char grill; cooked to perfection.
Sunset was started by Terry Marince & Matt Reber in 2001. In search of the best steak, and pure clean cooking style. All entree's are served with a array of fresh vegetables. Terry added the chair grill to complete the unique taste that has become the Sunset.